|
|
|
Roots: ethics Though it is said that Buddha never ate meat, the first vegetarians we know of for sure were the philosophers of ancient Greece and Rome. They were the first to notice the ultimate cruelty connected with killing animals only to feed humans. Pythagoras, Plutarch, Seneca everyone of them became a vegetarian because of ethical reasons. This notion was also visible in many various religions, including Zoroastrianism, Buddhism and several Christian churches. Though now we tend to think that vegetarianism was brought to the Europe and the USA from India and Tibet, the first modern vegetarians were Christians horrified by the idea of eating other living creatures. It is true, however, that the vegetarian movement gained momentum in the seventies thanks to growing popularity of traditional Chinese, Indian and Tibet culture. It was no more than 50 years ago when vegetarianism became also a matter of health. Today: health The recent years were the time of a considerable shift in the vegetarian movement ideas. Instead of the outrage caused by unnecessary deaths of animals, most vegetarians tend to be fueled rather by the health benefits of the vegetarian of and diets. For good or for ill, the ethics fades into the background. However, it is still good to remember that being a vegetarian is, above all, about not killing innocent beings. |
加入最爱